Tiêu chuẩn quốc tế

• Số hiệu / Standard Number: ASTM F2835-10
• Năm ban hành / Publication date: 2010
• Tình trạng / Status: W - Hết hiệu lực
• Tên tiếng Anh / Title in English: Standard Specification for Underfired Broilers
• Chỉ số phân loại Quốc tế (ICS) / By field: 97.040.20 - Dẫy bếp, bàn để làm thức ăn, lò và các dụng cụ tương tự
• Số trang / Page: 4

Phạm vi áp dụng / Scope of standard

1.1 This specification covers underfired broilers which utilize gas or electrical heat sources for cooking food in commercial and institutional food service establishments.

1.2 The values stated in inch-pound units are to be regarded as standard. The values given in parentheses are mathematical conversions to SI units that are provided for information only and are not considered standard.

1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.