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| 77241 |
DIN EN ISO 6530Protective clothing - Protection against liquid chemicals - Test method for resistance of materials to penetration by liquids (ISO 6530:2005); German version EN ISO 6530:2005 Protective clothing - Protection against liquid chemicals - Test method for resistance of materials to penetration by liquids (ISO 6530:2005); German version EN ISO 6530:2005 |
| 77242 |
DIN EN ISO 6540Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:1980); German version EN ISO 6540:2010 Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:1980); German version EN ISO 6540:2010 |
| 77243 |
DIN EN ISO 6551Petroleum liquids and gases - Fidelity and security of dynamic measurement - Cabled transmission of electric and/or electronic pulsed data (ISO 6551:1982); German version EN ISO 6551:1995 Petroleum liquids and gases - Fidelity and security of dynamic measurement - Cabled transmission of electric and/or electronic pulsed data (ISO 6551:1982); German version EN ISO 6551:1995 |
| 77244 |
DIN EN ISO 6553Automatic steam traps - Marking (ISO 6553:2016); German version EN ISO 6553:2017 Automatic steam traps - Marking (ISO 6553:2016); German version EN ISO 6553:2017 |
| 77245 |
DIN EN ISO 6556Laboratory glassware - Filter flasks (ISO 6556:2012); German version EN ISO 6556:2012 Laboratory glassware - Filter flasks (ISO 6556:2012); German version EN ISO 6556:2012 |
| 77246 |
DIN EN ISO 6570Natural gas - Determination of potential hydrocarbon liquid content - Gravimetric methods (ISO 6570:2001); German version EN ISO 6570:2004 Natural gas - Determination of potential hydrocarbon liquid content - Gravimetric methods (ISO 6570:2001); German version EN ISO 6570:2004 |
| 77247 |
DIN EN ISO 6571Spices, condiments and herbs - Determination of volatile oil content (hydrodistillation method) (ISO 6571:2008 + Amd 1:2017); German version EN ISO 6571:2009 + A1:2017 Spices, condiments and herbs - Determination of volatile oil content (hydrodistillation method) (ISO 6571:2008 + Amd 1:2017); German version EN ISO 6571:2009 + A1:2017 |
| 77248 |
DIN EN ISO 6579-1Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017); German version EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017); German version EN ISO 6579-1:2017 |
| 77249 |
DIN EN ISO 658Oilseeds - Determination of content of impurities (ISO 658:2002); German version EN ISO 658:2002 Oilseeds - Determination of content of impurities (ISO 658:2002); German version EN ISO 658:2002 |
| 77250 |
DIN EN ISO 6581Anodizing of aluminium and its alloys - Determination of the comparative fastness to ultraviolet light and heat of coloured anodic oxidation coatings (ISO 6581:2018); German version EN ISO 6581:2018 Anodizing of aluminium and its alloys - Determination of the comparative fastness to ultraviolet light and heat of coloured anodic oxidation coatings (ISO 6581:2018); German version EN ISO 6581:2018 |
| 77251 |
DIN EN ISO 659Oilseeds - Determination of oil content (Reference method) (ISO 659:2009); German version EN ISO 659:2009 Oilseeds - Determination of oil content (Reference method) (ISO 659:2009); German version EN ISO 659:2009 |
| 77252 |
DIN EN ISO 6579-1/A1Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. - Amendment 1: Broader range of incubation temperatures, amendment to the status of Annex D, and correction of the composition of MSRV and SC (ISO 6579-1:2017/DAM 1:2019); German and English version EN ISO 6579-1:2017/prA1:2019 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. - Amendment 1: Broader range of incubation temperatures, amendment to the status of Annex D, and correction of the composition of MSRV and SC (ISO 6579-1:2017/DAM 1:2019); German and English version EN ISO 6579-1:2017/prA1:2019 |
| 77253 |
DIN EN ISO 660Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2009); German version EN ISO 660:2009 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2009); German version EN ISO 660:2009 |
| 77254 |
DIN EN ISO 6603-1Plastics - Determination of puncture impact behaviour of rigid plastics - Part 1: Non-instrumented impact testing (ISO 6603-1:2000); German version EN ISO 6603-1:2000 Plastics - Determination of puncture impact behaviour of rigid plastics - Part 1: Non-instrumented impact testing (ISO 6603-1:2000); German version EN ISO 6603-1:2000 |
| 77255 |
DIN EN ISO 6603-2Plastics - Determination of puncture impact behaviour of rigid plastics - Part 2: Instrumented puncture test (ISO 6603-2:2000); German version EN ISO 6603-2:2000 Plastics - Determination of puncture impact behaviour of rigid plastics - Part 2: Instrumented puncture test (ISO 6603-2:2000); German version EN ISO 6603-2:2000 |
| 77256 |
DIN EN ISO 661Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); German version EN ISO 661:2005 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); German version EN ISO 661:2005 |
| 77257 |
DIN EN ISO 661 Berichtigung 1Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); German version EN ISO 661:2005, Corrigenda to DIN EN ISO 661:2005-11; German version EN ISO 661:2005/AC:2006 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); German version EN ISO 661:2005, Corrigenda to DIN EN ISO 661:2005-11; German version EN ISO 661:2005/AC:2006 |
| 77258 |
DIN EN ISO 662Animal and vegetable fats and oils - Determination of moisture and volatile matter content (ISO 662:2016); German version EN ISO 662:2016 Animal and vegetable fats and oils - Determination of moisture and volatile matter content (ISO 662:2016); German version EN ISO 662:2016 |
| 77259 |
DIN EN ISO 663Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2017); German version EN ISO 663:2017 Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2017); German version EN ISO 663:2017 |
| 77260 |
DIN EN ISO 664Oilseeds - Reduction of laboratory sample to test sample (ISO 664:2008); German version EN ISO 664:2008 Oilseeds - Reduction of laboratory sample to test sample (ISO 664:2008); German version EN ISO 664:2008 |
